Servings: 6 Cooking Time: 30 Minutes
1/2 cup tamari
1/2 cup honey
1 clove garlic, crushed
1 teaspoon fresh ginger
2 tablespoons ketchup
2 tablespoons cornstarch
16 oz. shrimp, peeled and deveined
16 oz. frozen vegetables
Add tamari, honey, garlic, ginger and ketchup in a pan over medium heat.
Simmer for 10 minutes.
Stir in cornstarch and simmer for 5 minutes.
Dip shrimp in the sauce.
Add shrimp to the air fryer basket.
Set your Ninja Foodi Grill to air fry. Air fry at 355 degrees F for 10 to 12 minutes.